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Moose Farts: No-Bake Canadian Coconut-Chocolate Treat Recipe


  • Author: Andria
  • Total Time: 1 hour 30 minutes
  • Yield: 24 balls 1x

Description

Moose Farts are a deliciously whimsical no-bake Canadian dessert featuring a rich, chewy blend of sweetened condensed milk, melted butter, shredded coconut, graham cracker crumbs, and chocolate chips. These small, indulgent balls are chilled and coated with extra graham cracker crumbs, making them perfect for parties, potlucks, or any occasion where a playful, melt-in-your-mouth treat is welcome.


Ingredients

Scale

Wet Ingredients

  • 1 can (14 oz / 300 ml) sweetened condensed milk
  • 1/4 cup melted butter
  • 1 tsp vanilla extract

Dry Ingredients

  • 1 1/2 cups dried shredded coconut
  • 1 1/2 cups graham cracker crumbs (plus extra for rolling)
  • 1 1/2 cups chocolate chips

Instructions

  1. Combine Wet Ingredients: In a large mixing bowl, stir together melted butter, sweetened condensed milk, and vanilla extract until the mixture is smooth and fully combined.
  2. Add Dry Ingredients: Fold in the graham cracker crumbs, shredded coconut, and chocolate chips. Mix thoroughly until the mixture is uniform and holds together well.
  3. Chill Mixture: Cover the bowl and refrigerate for 1 hour to allow the mixture to firm up and become easier to handle.
  4. Form Balls: After chilling, scoop out the mixture and roll into 1¼-inch balls. Keep the size small for the best texture and richness.
  5. Coat with Graham Cracker Crumbs: Roll each ball in additional graham cracker crumbs to evenly coat the surface, adding a slight crunch and extra flavor.
  6. Final Chill: Place the coated balls on a baking sheet and chill again in the refrigerator for 30 to 60 minutes until firm.
  7. Serve and Store: Serve these treats cold. Store leftovers in the refrigerator for up to 1 week or freeze for longer storage.

Notes

  • Keep the size small (about 1¼ inches) because these treats are rich and indulgent.
  • Roll the balls evenly in graham cracker crumbs for a nice texture contrast.
  • They can be stored in the refrigerator for up to a week or frozen for extended freshness.
  • This is a no-bake recipe, ideal for quick and easy dessert preparation.
  • Feel free to use semi-sweet or milk chocolate chips depending on your preferred sweetness level.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: Canadian

Keywords: Moose Farts, no-bake dessert, Canadian dessert, coconut balls, sweet treats, party snacks, graham cracker dessert