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No Bake Turtle Lush Recipe

★★★★★

4.9 from 86 reviews
  • Author: Andria
  • Total Time: 4 hours 20 minutes (including chilling time)
  • Yield: 12 servings 1x
  • Diet: Gluten Free

Description

No Bake Turtle Lush is a rich and indulgent layered dessert featuring a crunchy Oreo cookie crust, a smooth cream cheese filling, and luscious chocolate pudding topped with caramel sauce, chocolate drizzle, and crunchy pecans. Perfect for any occasion, this no-bake recipe requires minimal effort while delivering maximum flavor and an impressive presentation.

Ingredients

Scale

Crust

  • 24 Oreo cookies (regular or gluten-free), crushed
  • 1/4 cup melted butter

Cream Cheese Filling

  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping (such as Cool Whip)

Chocolate Layer

  • 1 package (3.9 oz) chocolate pudding mix
  • 2 cups cold milk

Toppings

  • 1/2 cup caramel sauce
  • 1/4 cup chocolate syrup
  • 1/2 cup chopped pecans

Optional Additions

  • Whipped cream for garnish
  • Mini chocolate chips for extra texture
  • A pinch of sea salt for contrast

Instructions

  1. Prepare the Oreo Crust: Crush the Oreo cookies into fine crumbs using a food processor. Mix the crumbs with melted butter until fully combined. Evenly press the mixture firmly into the base of a 9×13-inch dish. Place the crust in the refrigerator and chill until set, about 15-30 minutes.
  2. Make the Cream Cheese Layer: In a bowl, beat softened cream cheese and powdered sugar together until smooth and creamy. Gently fold in the whipped topping to create a light and airy texture. Spread this cream cheese mixture evenly over the chilled Oreo crust to form the second layer.
  3. Whisk Up the Chocolate Pudding: In a separate bowl, whisk the chocolate pudding mix with cold milk until thickened, about 2-3 minutes. Once thickened, spread the chocolate pudding layer smoothly over the cream cheese layer.
  4. Top with Caramel and Pecans: Generously drizzle caramel sauce and chocolate syrup over the chocolate pudding layer. Sprinkle the chopped pecans evenly on top for a crunchy finish. Optionally, add dollops of whipped cream or mini chocolate chips as garnishes. A pinch of sea salt can be added for a subtle flavor contrast.
  5. Chill and Serve: Refrigerate the assembled dessert for at least 4 hours or preferably overnight to allow the layers to set and flavors to meld. When ready, slice the Turtle Lush into squares and serve chilled for a refreshing, indulgent treat.

Notes

  • Use gluten-free Oreo cookies to make this dessert gluten-free.
  • For a nut-free version, substitute pecans with crushed pretzels or candy pieces.
  • Adding mini chocolate chips between layers enhances texture and flavor.
  • Make this dessert a day ahead to improve flavor and texture for best results.
  • Store covered in the refrigerator for up to 5 days.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: no bake dessert, turtle lush, Oreo crust, cream cheese filling, chocolate pudding, caramel sauce dessert, easy layered dessert, gluten-free dessert, decadent no bake treat

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Find it online: https://cookwithandria.com/no-bake-turtle-lush-recipe-2/