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No Bake Turtle Lush Recipe

★★★★★

4.8 from 99 reviews
  • Author: Andria
  • Total Time: 4 hours 15 minutes (including chilling time)
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

No Bake Turtle Lush is a decadent layered dessert featuring a crunchy Oreo cookie crust, a creamy cream cheese filling, smooth chocolate pudding, and a luscious topping of caramel sauce, chocolate drizzle, and crunchy pecans. Perfect for those who want an impressive dessert without turning on the oven, this no-bake recipe is customizable and easy to prepare, making it ideal for parties and anytime sweet cravings strike.

Ingredients

Scale

Crust

  • 24 Oreo cookies (regular or gluten-free), crushed into fine crumbs
  • 6 tablespoons melted butter

Cream Cheese Filling

  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping (such as Cool Whip)

Chocolate Layer

  • 1 package (3.9 oz) instant chocolate pudding mix
  • 2 cups cold milk

Toppings

  • 1/2 cup caramel sauce
  • 1/4 cup chocolate syrup
  • 1/2 cup chopped pecans
  • Optional: whipped cream for garnish
  • Optional: mini chocolate chips for added texture
  • Optional: sea salt for contrast

Instructions

  1. Prepare the Oreo Crust: Using a food processor, blend the Oreo cookies into fine crumbs. Mix the crumbs thoroughly with melted butter until well combined. Press this mixture firmly into the base of a 9×13-inch dish to form an even crust. Refrigerate the crust to set while you prepare the next layers.
  2. Make the Cream Cheese Layer: In a mixing bowl, beat the softened cream cheese with powdered sugar until the mixture is smooth and creamy. Gently fold in the whipped topping to create a light and airy texture. Spread this cream cheese filling evenly over the chilled Oreo crust.
  3. Whisk Up the Chocolate Pudding: In a separate bowl, whisk together the instant chocolate pudding mix with cold milk until the pudding thickens, about 2 minutes. Pour and evenly spread this pudding layer over the cream cheese filling.
  4. Top with Caramel and Pecans: Generously drizzle caramel sauce and chocolate syrup over the pudding layer. Sprinkle chopped pecans evenly on top to add a crunchy finish. Optionally, add whipped cream, mini chocolate chips, or a pinch of sea salt to enhance flavors and textures.
  5. Chill and Serve: Cover the dish and refrigerate for at least 4 hours or overnight for best results to allow the layers to set properly. When ready, slice into squares and serve chilled for a refreshing, indulgent treat.

Notes

  • This dessert can be made a day in advance to enhance flavor and texture.
  • For a nut-free version, replace pecans with crushed pretzels or candy pieces.
  • Add extra chocolate by layering ganache or mixing mini chocolate chips into the pudding layer.
  • For a fruity twist, top with sliced strawberries or bananas before serving.
  • Store leftovers covered in the refrigerator and consume within 5 days for best freshness.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: No bake dessert, Turtle Lush, layered dessert, Oreo crust, chocolate pudding, cream cheese, caramel sauce, easy dessert, party dessert

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Find it online: https://cookwithandria.com/no-bake-turtle-lush-recipe/