Description
These irresistible S’more Bars capture the classic campfire treat in an easy-to-make baked dessert. Featuring a crispy graham cracker crust, melty chocolate chips, and toasted mini marshmallows on top, these bars are perfect for satisfying your sweet tooth any time of year.
Ingredients
Scale
Crust
- 2 cups graham cracker crumbs
- 1/2 cup melted butter
Topping
- 4 cups chocolate chips
- 1 package mini marshmallows (approximately 10 ounces)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the crust and melting the toppings.
- Prepare Pan: Grease a 9×13-inch baking pan thoroughly with cooking spray to prevent sticking.
- Make Crust: In a mixing bowl, combine the graham cracker crumbs with the melted butter until evenly mixed.
- Press Crust: Transfer the mixture to the prepared pan and press firmly to cover the bottom and extend up the sides slightly, forming a crust layer.
- Initial Bake: Bake the crust in the preheated oven for 8 minutes until firm and slightly golden.
- Add Toppings: Remove the pan from the oven and evenly sprinkle the chocolate chips over the crust, then top with mini marshmallows.
- Final Bake: Return the pan to the oven and bake for an additional 20 minutes, or until the marshmallows turn golden brown and toasted.
- Cool and Chill: Allow the bars to cool completely, then refrigerate to set and make cutting easier.
- Serve: Cut into bars and serve chilled or at room temperature for a delicious treat.
Notes
- Pressing the graham cracker crust firmly ensures it holds together when sliced.
- Use full-size mini marshmallows for the best toasting effect.
- Chilling the bars before cutting helps maintain clean portions.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- For a variation, add chopped nuts or a sprinkle of sea salt on top before baking.
- Prep Time: 10 minutes
- Cook Time: 28 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: S'more Bars, Graham Cracker Bars, Chocolate Marshmallow Bars, Easy Dessert, Campfire Treat
