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Spicy Garlic Chicken and Broccoli Noodle Bowls Recipe

★★★★★

4.6 from 119 reviews
  • Author: Andria
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

This Spicy Garlic Chicken and Broccoli Noodle Bowls recipe is a quick and flavorful meal featuring tender chicken breast, crisp broccoli, and your choice of noodles tossed in a savory garlic chili soy sauce. Perfect for a weeknight dinner, it combines spicy, garlicky, and umami flavors in a delightful stir-fry.

Ingredients

Scale

Protein and Vegetables

  • 1 lb chicken breast, sliced
  • 2 cups broccoli florets
  • 4 cloves garlic, minced

Carbohydrates

  • 8 oz noodles (your choice)

Seasonings and Oils

  • 2 tbsp soy sauce
  • 1 tbsp chili paste
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Cook Noodles: Cook the noodles according to the package instructions until al dente, then drain and set aside.
  2. Heat Oil and Sauté Garlic: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant but not browned.
  3. Cook Chicken: Add the sliced chicken breast to the skillet and cook, stirring occasionally, until the chicken is browned on the outside and cooked through, about 5-7 minutes.
  4. Stir-fry Broccoli: Add the broccoli florets to the skillet and stir-fry with the chicken for 3-4 minutes, until the broccoli is bright green and tender-crisp.
  5. Add Sauces: Stir in the soy sauce and chili paste, mixing thoroughly to coat the chicken and broccoli evenly with the spicy, savory sauce.
  6. Toss Noodles: Add the cooked noodles to the skillet, tossing everything together until well combined and heated through.
  7. Season and Serve: Season with salt and pepper to taste, give the dish a final toss, then serve hot in bowls and enjoy your flavorful spicy garlic chicken and broccoli noodle bowls.

Notes

  • You can substitute chicken breast with chicken thighs for a juicier option.
  • Adjust the chili paste amount according to your preferred spice level.
  • Use gluten-free soy sauce to make this recipe gluten-free.
  • For an extra crunch, sprinkle toasted sesame seeds or chopped green onions as garnish.
  • Leftover bowls can be stored in an airtight container in the refrigerator for up to 3 days.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Asian-inspired

Keywords: spicy garlic chicken, broccoli noodles, stir-fry chicken recipe, quick dinner, Asian noodle bowl

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Find it online: https://cookwithandria.com/spicy-garlic-chicken-and-broccoli-noodle-bowls-recipe-2/