Spicy Jalapeno Popper Twists Recipe

Introduction

These Spicy Jalapeno Popper Twists are a delightful appetizer that combines creamy cheese with a hint of heat wrapped in flaky pastry. Perfect for parties or a flavorful snack, they’re sure to become a crowd favorite.

Ingredients

• 1 package Puff Pastry (or pizza dough for a heartier option)
• 8 oz Cream Cheese (softened, goat cheese can be used)
• 1 cup Shredded Sharp Cheddar Cheese (mozzarella can be used)
• 2 medium Sliced Jalapenos (fresh or pickled)
• 1 tsp Garlic Powder (or use fresh minced garlic for more flavor)
• 1 large Egg (for egg wash, or use milk for vegan option)

Instructions

1. Step 1: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Step 2: In a mixing bowl, combine the softened cream cheese, shredded cheddar, sliced jalapenos, and garlic powder. Stir until smooth and creamy.
3. Step 3: On a lightly floured surface, roll out the puff pastry to about 1/4 inch thick and cut into strips approximately 2 inches wide.
4. Step 4: Place a spoonful of the filling on one half of each pastry strip, fold the other half over, and seal the edges firmly. Then twist each strip to form a spiral shape.
5. Step 5: Arrange the prepared twists on the baking sheet and brush them with the beaten egg for a golden finish.
6. Step 6: Bake in the preheated oven for 15-20 minutes until the twists are puffed and golden brown.

Tips & Variations

• For extra heat, add a pinch of cayenne pepper or use spicier jalapenos.
• Try substituting cream cheese with goat cheese for a tangier twist.
• Use fresh minced garlic instead of garlic powder for a stronger garlic flavor.
• Serve with a side of ranch or blue cheese dressing for dipping.
• If you prefer a milder option, remove the seeds from the jalapenos before slicing.

Storage

Store leftover twists in an airtight container in the refrigerator for up to 3 days. Reheat in a preheated oven at 350°F (175°C) for 5-7 minutes to restore their crispiness. These twists are best enjoyed fresh but can also be frozen before baking for up to 1 month; bake directly from frozen, adding a few extra minutes to the cooking time.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of dough instead of puff pastry?

Yes, pizza dough can be used if you prefer a thicker, chewier texture. The baking time might need slight adjustment to ensure the dough is baked through.

How spicy are these twists?

The spiciness depends on the jalapenos used. Fresh jalapenos can vary in heat, and pickled jalapenos tend to be milder. Removing the seeds can reduce the heat if desired.

Spicy Jalapeno Popper Twists Recipe

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★★★★★

4.8 from 64 reviews

• Author: Andria
• Total Time: 35 minutes
• Yield: 12–16 twists 1x

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Description

These Spicy Jalapeno Popper Twists are irresistible savory pastries filled with a creamy mixture of cream cheese, sharp cheddar, and jalapenos. Perfect as a delicious appetizer or snack, they combine a flaky puff pastry exterior with a spicy, cheesy filling that everyone will love. Easy to prepare and bake, these twists are sure to be a crowd-pleaser at any gathering.

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Ingredients

Scale 1x2x3x

Pastry

• 1 package Puff Pastry (or pizza dough for a heartier option)

Filling

• 8 oz Cream Cheese (softened; goat cheese can be used)
• 1 cup Shredded Sharp Cheddar Cheese (mozzarella can be used)
• 2 medium Sliced Jalapenos (fresh or pickled)
• 1 tsp Garlic Powder (or fresh minced garlic for more flavor)

Egg Wash

• 1 large Egg (for egg wash; or milk for vegan option)

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Instructions

1. Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy clean-up.
2. Prepare Filling: In a mixing bowl, combine softened cream cheese, shredded sharp cheddar cheese, sliced jalapenos, and garlic powder. Mix thoroughly until the filling is smooth and creamy.
3. Roll Out Dough: On a lightly floured surface, roll out the puff pastry sheet to about 1/4 inch thickness. Then cut the dough into strips approximately 2 inches wide.
4. Fill and Shape Twists: Place a spoonful of the prepared cheese and jalapeno filling on one half of each pastry strip. Fold the pastry over to cover the filling and seal the edges carefully. Twist each strip to form a spiral shape that will bake into a beautiful, flaky twist.
5. Prepare for Baking: Arrange the jalapeno popper twists on the lined baking sheet. Brush the tops with beaten egg to give them a shiny, golden finish once baked.
6. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the twists are puffed up and golden brown.
7. Serve: Remove from oven and let cool slightly before serving. Enjoy warm for the best flavor and texture.

Notes

• For a milder flavor, use milder peppers or reduce the amount of jalapenos.
• Substitute goat cheese for cream cheese for a tangier taste.
• Use pizza dough instead of puff pastry for a heartier twist.
• For a vegan option, use dairy-free cream cheese, vegan cheese, and milk instead of egg wash.
• Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results.

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Category: Appetizer
• Method: Baking
• Cuisine: American

Keywords: jalapeno popper, cheesy twists, jalapeno appetizers, puff pastry recipe, spicy snacks, party appetizers