Strawberry Cheesecake Overnight Oats Recipe
Introduction
Strawberry Cheesecake Overnight Oats combine the creamy richness of cheesecake with the freshness of strawberries and the heartiness of oats. This make-ahead breakfast is perfect for busy mornings and offers a delicious, nutritious start to your day.

Ingredients
- 1 cup rolled oats
- 1 cup fresh strawberries, chopped
- 2 oz cream cheese, softened
- ½ cup Greek yogurt
- 1 cup almond milk (or milk of choice)
- 1 tbsp chia seeds
- 1 tbsp honey or maple syrup
- ½ tsp vanilla extract
- 2 tbsp crushed graham crackers (optional topping)
Instructions
- Step 1: Place the rolled oats and chia seeds into a mixing bowl or jar.
- Step 2: Pour in the almond milk and stir until the oats are evenly soaked.
- Step 3: In a separate small bowl, mix the softened cream cheese, Greek yogurt, honey, and vanilla extract until smooth.
- Step 4: Add the cream cheese mixture into the oats and stir well to combine.
- Step 5: Gently fold in the chopped strawberries.
- Step 6: Transfer the mixture into jars or containers with lids.
- Step 7: Cover and refrigerate overnight or for at least six hours.
- Step 8: Before serving, top with extra strawberries for freshness.
- Step 9: Sprinkle crushed graham crackers on top for that cheesecake-like finish.
- Step 10: Enjoy chilled as a sweet and wholesome breakfast or snack.
Tips & Variations
- You can switch almond milk with oat milk or dairy milk for a creamier base.
- If you prefer more sweetness, add an extra drizzle of honey or maple syrup in the morning.
- Frozen strawberries work just as well as fresh, especially during off-season months.
- For added texture, mix in some nuts like almonds or pecans.
- For a richer flavor, add a spoonful of strawberry jam or puree into the layers.
Storage
Store the overnight oats in an airtight container in the refrigerator for up to 3 days. When ready to eat, stir well and enjoy cold, or let sit at room temperature for a few minutes if preferred. Avoid freezing as the texture may be affected.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use other fruits instead of strawberries?
Yes, you can substitute strawberries with blueberries, raspberries, or sliced peaches depending on your preference or seasonal availability.
Is this recipe suitable for a vegan diet?
This recipe contains cream cheese and Greek yogurt, which are dairy products. To make a vegan version, replace them with plant-based alternatives like vegan cream cheese and coconut yogurt.
Print
Strawberry Cheesecake Overnight Oats Recipe
- Total Time: 6 hours 10 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
Strawberry Cheesecake Overnight Oats combine the creamy tang of cheesecake with the fresh sweetness of strawberries and wholesome oats, creating an indulgent yet nutritious breakfast or snack that requires no cooking and is ready after chilling overnight.
Ingredients
Main Ingredients
- 1 cup rolled oats
- 1 cup fresh strawberries, chopped
- 2 oz cream cheese, softened
- ½ cup Greek yogurt
- 1 cup almond milk (or milk of choice)
- 1 tbsp chia seeds
- 1 tbsp honey or maple syrup
- ½ tsp vanilla extract
Optional Topping
- 2 tbsp crushed graham crackers
Instructions
- Combine Oats and Chia Seeds: Place the rolled oats and chia seeds into a mixing bowl or jar.
- Add Milk and Soak: Pour in the almond milk and stir until the oats are evenly soaked.
- Mix Cream Cheese Base: In a separate small bowl, mix the softened cream cheese, Greek yogurt, honey, and vanilla extract until smooth.
- Combine Mixtures: Add the cream cheese mixture into the oats and stir well to combine.
- Fold in Strawberries: Gently fold in the chopped strawberries to distribute them evenly without crushing.
- Transfer and Refrigerate: Transfer the mixture into jars or containers with lids.
- Chill Overnight: Cover and refrigerate overnight or for at least six hours to allow flavors to meld and oats to soften.
- Serve: Before serving, top with extra strawberries for freshness and sprinkle crushed graham crackers on top for that cheesecake-like finish.
- Enjoy: Serve chilled as a sweet, wholesome breakfast or snack.
Notes
- You can substitute almond milk with oat milk or dairy milk for a creamier texture.
- Adjust sweetness by adding more honey or maple syrup in the morning if desired.
- Frozen strawberries are a good alternative if fresh ones are out of season.
- For extra texture, add nuts such as almonds or pecans to the mixture.
- Enhance flavor by layering in a spoonful of strawberry jam or puree.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Keywords: overnight oats, strawberry, cheesecake flavor, no cook breakfast, healthy breakfast, chia seeds, creamy oats

