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Tipsy Elf Peppermint Mocha Cocktail Recipe


  • Author: Andria
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

The Tipsy Elf Peppermint Mocha Cocktail is a festive and indulgent holiday drink combining the rich flavors of Kahlua Peppermint Mocha, vodka, and chocolate syrup, topped with creamy heavy cream and garnished with crushed candy canes for a refreshing minty twist. Perfect for winter celebrations and cozy gatherings.


Ingredients

Scale

For the Cocktail

  • 3 ounces Kahlua Peppermint Mocha
  • 1 ounce vodka
  • 1 Tablespoon chocolate syrup
  • 3 ounces heavy cream
  • Ice (as needed)

For Garnish

  • Crushed candy canes (enough to coat the rim of glasses)
  • Simple syrup (about 1/4 inch deep on a small plate for rim dipping)

Instructions

  1. Prepare the Garnish: Crush candy canes or peppermint candies into small pieces and spread them evenly on a small plate. Pour simple syrup onto another small plate deep enough (about 1/4 inch) to coat the rims of your cocktail glasses.
  2. Coat Glass Rims: Dip the rim of each cocktail glass first into the simple syrup until fully coated, then immediately dip the rim into the crushed candy cane pieces to stick. Set the glasses aside to let the garnish set.
  3. Add Ice to Glasses: Fill each prepared cocktail glass with ice cubes to chill and prepare for the drink.
  4. Mix the Cocktail: In a cocktail shaker, add the Kahlua Peppermint Mocha, vodka, chocolate syrup, heavy cream, and ice. Ensure the shaker has enough ice for proper chilling.
  5. Shake Vigorously: Shake the mixture vigorously for about 5 to 10 seconds to combine ingredients well and chill the cocktail.
  6. Strain and Serve: Strain the shaken mixture into the prepared cocktail glasses over the ice. Serve immediately and enjoy the festive peppermint mocha flavors.

Notes

  • You can substitute heavy cream with half-and-half for a lighter version.
  • Adjust the amount of chocolate syrup based on your preferred sweetness level.
  • If simple syrup is unavailable, you can make your own by dissolving equal parts sugar and water over low heat then cooling.
  • Crushed candy cane garnish adds texture and festive flavor but can be omitted if unavailable.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American

Keywords: peppermint mocha cocktail, holiday cocktail, Kahlua cocktail, festive drinks, peppermint cocktail, Christmas cocktail